ADM Cocoa, in collaboration with ADM Oils and Fats, all subsidiaries of the Archer Daniels Midland Company (ADM) from Decatur, USA, has launched a range of indulgent fillings for the confectionery and bakery industries. The new products impress with a long shelf-life that has previously been difficult to achieve in premium fillings that often have high moisture content, as reported in a press release. The fillings are available in a variety of flavors, e.g. strawberry, orange, fresh yoghurt and custard, as well as chocolate and truffle-types. They can be used to add refinement to products such as pralines, éclairs and filled biscuits. As a result of ADM’s expertise in oils and fats and chocolate confectionery, the fillings combine richness and functionality (such as flexible melting profiles), the company says.